“ Recommended by family and friends, this hotpot did not disappoint. Service was excellent - the staff always promptly attended to our needs, were very polite, and frequently initiated friendly banter with us, providing a homely feel to the restaurant. The soup bases were also rich and flavourful by themselves, further enhanced by the assortment of choices available for order. The decor was the most unique portion of the restaurant, providing an ambience well suited for their theme and dining in general. Overall, I would recommend this place both for its food, service, and decor! ”

“ Had an amazing dining experience at Xiao Long Kan! The trio soup base—Original Mala, Pork Bone, and Sour & Spicy Golden Soup—was packed with rich, authentic flavors. The Kurobuta Pork Belly was melt-in-your-mouth tender, and the Spicy Pork Rib had just the right amount of heat. The Seafood Platter was super fresh, and the handmade Meat & Seafood Ball Platter was a must-try! Loved that the restaurant is open 24/7 at Orchard & Bugis, making it perfect for late-night cravings. Also tried their new Fish Maw Chicken Soup—light yet full of umami! Service was efficient, and the ambiance really captured the traditional Sichuan hotpot vibe. Definitely coming back for more! Highly recommend for all hotpot lovers! ”

“ This mala hotpot restaurant is a gem! The food selection is extensive, with fresh vegetables, premium meats, and a wide variety of seafood to choose from. The broth is rich and flavorful too! The service is outstanding - attentive staff always make sure your pot is topped up and your needs are met promptly. A special shoutout to our server staff 思言, her service made our experience great! ”

“ Love the atmosphere. Really brings you to the traditional Chinese hotpot. The mala broth was amazing and changed our experience of mala hotpot. The green bamboo shoots and lotus root was very new to us and tasted delicious. Will not regret going here. ”

“ Xiao Long Kan Hotpot is easily one of my favorite spots for an authentic Chengdu hotpot experience! I loved the 3 Flavour Pot—Tomato was sweet and tangy, Pork Bone was rich and comforting, and the Butter Spicy had just the right numbing kick. Ordering was super easy with the iPad, and everything we tried was top-notch, from the fresh Seafood Platter to the tender American Wagyu, Pork Collar, and Chicken Slices. The real standout for me? The Tofu—letting it soak in the mala broth for 20 minutes made it insanely flavorful. With great service and a cozy vibe, I’d definitely come back for another spicy, soul-warming meal! ”